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WORKING

TOGETHER

FOR A HEALTHIER FUTURE...

9

LIVESTOCK MATTERS

JOHNE’S DISEASE

Veterinary Surgeon

Kate Brodie

XLVets Practice

Drove Farm Vets

KATE BRODIE,

DROVE FARM VETS

Johne’s disease: find your

herd status and start a

control plan

Vet Kate Brodie of Drove Farm Vets would like all her dairy

farming clients to test their herds for the presence of Johne’s disease.

One starting point is a simple milk screening of 30 cows. It doesn’t

cost a lot of money and will enable a control strategy to be put in place

to prevent the spread of this performance-depressing disease.

‘Johne's is a disease that farmers often don't

want to discuss‘ says Kate. ‘But it’s a disease

that is not easy to eradicate and ignoring it is

not the way forward.

‘It is a very important disease to get under

control due to its immuno-suppressive effect:

Johne’s positive cows tend to have higher

SCC, are more likely to get clinical mastitis,

suffer from lameness and may have lower milk

yields too.

‘So if the disease is present, the sooner this is

known, the sooner control strategies can be put

in place.‘

Testing

Johne’s disease is an ‘iceberg’ disease – for

every one clinical case, there will be 10-20

animals that are Johne’s positive at sub-clinical

levels (ie not showing visible signs).

It is caused by

Mycobacterium avium

subspecies

paratuberculosis

, commonly referred

to as MAP. It progressively damages the

intestines, and causes diarrhoea and

weight loss.

MAP is shed in the dung, but not continuously.

Similarly, antibody presence in the blood is

variable. Plus, the clinical signs of infection

only become apparent as cows get older.

’This is why quarterly milk testing on an

ongoing basis, is needed,‘ says Kate. ‘This can

be done for the whole herd, or alternatively, to

start with, on a selection of 30 animals most

likely to be Johne’s positive – older cows, and

those with high cell counts, lameness or cases

of mastitis.

‘Animals can test Johne’s-negative, and then

become positive as the disease takes hold.

This is what makes the disease so tricky to

eradicate from a herd.

‘But once a cow has had a positive result,

then she should be kept on the farmer’s radar,

whatever the next result says!’