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SUMMER 2015 ISSUE

EQUINE MATTERS

18

Is equine obesity a growing

concern in the U.K?

VET VIEWPOINT...

We ask the opinion of our vets on equine

obesity in the U.K.

Kirstie Pickles BVMS, MSc, PgCert(Couns Skills), PhD,

CertEM(Int Med), DipECEIM,

Scarsdale Veterinary Group

During the nineteen years I have been

practising as a veterinarian, I have noticed

an increase in equine body condition

scores and a rise in overweight horses

and ponies. The reasons for this are likely

multiple and complex but there are

certainly more pleasure horses now than

previously, many with cob genes. Cobs

tend to be ‘easy keepers’ requiring lower

energy nutritional demands than the

average horse. This, plus the improved

pastures now widely available and

people’s busy lives often leads to an

increased energy in, decreased energy

out scenario leading to weight gain.

The plethora of equine feeds now

available and the clever marketing

strategies used by feed companies can

be confusing to owners and result in over

or unnecessary feeding. An association

with increasing obesity in the human

population may also exist such that

owners deem a higher body condition

score acceptable. Judges selecting for

over-conditioned horses in the show ring

undoubtedly exacerbate this tendency.

Regardless of its aetiology, obesity causes

a generalised state of inflammation in the

body and a plethora of diseases far harder

to manage than prevent and thus should

be avoided at all costs.

Claire Hodgson BVetMed

CertAVP(EM) MRCVS

Wright & Morten Veterinary

Surgeons

Jane White BVetMed MRCVS

St Boniface Veterinary Clinic

Amongst our top class horses we recognise

that athletic potential is hindered by excess

weight. However in the leisure horse/pony

I believe obesity is a growing concern.

Historically, some sectors of the showing

world perceived excess condition as more

appealing to the eye.

I believe it is a multifactorial issue. Despite a

good knowledge of EMS and laminitis many

owners appear less confident in the art and

science of nutrition. Confronted with a huge

range of feedstuffs and feeding guides

based on bodyweight and type of work

causes confusion. Juggling work/family

commitments often limits time available for

exercise. A horse may be ridden 5 days a

week but still only expend enough energy to

be classed as ‘at rest’ rather than the ‘light’

or ‘moderate’ exercise the owner perceives.

Limited turnout facilities may lead to

prolonged periods of inactivity while stabled.

Extra feed/treats may then be used to

alleviate boredom or appease our guilt.

Obesity is an increasingly common issue

in our patients and the silent cause of

many illnesses and even death.

Significant growth in the feed sector

means an overwhelming choice of

affordable feeds; combine this with

improved forage availability and quality

alongside ex-farmland grazing and many

of our horses are looking rather too well.

Horses naturally yo-yo diet, getting fatter

when times are good in summer

providing energy stores for winter to keep

warm and make up for poor food supply.

Unfortunately, for the majority, our horses

are a part time pursuit, with precious time

taken working to support them, meaning

few of us are able to prevent natural

summer weight gains. With rugs and

supplementary feeds we do such a

good job of looking after our horses we

prevent the natural cycle of winter weight

loss. The result is a few kilos gained

every year and by the time middle age

is reached their girth has crept up a

few notches, more than is good for

them. While costly to alter saddles to

accommodate this extra padding, the

real cost is to the horse’s health with its

affects on diseases such as arthritis and

an increasing risk of obesity related

illness such as laminitis.