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SPRING 2016 ISSUE

LIVESTOCK MATTERS

10

HERD FERT I L I TY

‘Moreover, by taking a proactive approach,

only 17% of animals were empty at the end of

the breeding period, compared with 28% in

the Control group; that equates to 11 animals

per 100 cows that would still not be in-calf

and need to be removed from the herd.

‘This has a big financial impact on these

grazing-based farms, because here, a cow is

either in-calf in the block, or not-in-calf and a

candidate for culling.’

Block calving at Brookhouse

Farm

One of the farms involved in Dave’s

synchronisation trial was Brookhouse Farm

near Stafford. It is one of two dairy farms

managed by Ian Lightfoot. Here, 290 cows

are calved down in an 11-week block starting

mid-February and continuing into April.

Ian explains: ‘Block calving keeps things

simple for us. We can concentrate on one job

at a time. Aside from myself, we have one full

time herdsman here, with relief milkers and

extra stockmen at busy times.

‘We aim to have 75% of the herd in-calf to AI

in the first six weeks of the breeding block,

and these will be the source of the heifer

replacements. This drives everything else we

do. Another target is for no more than 10% to

be empty by the end of week 11.

‘We want to have 90% of the herd calved in

the first six weeks so that cows have not only

more days in milk but also more days making

milk from grass,’ adds Ian.

Breeding protocol

At Brookhouse Farm, cows are given a

pre-mating examination by the herdsman, four

weeks before the start of the breeding period

(which is May 11th). Scratch cards are then

applied to monitor heat expression.

Dave then visits three weeks later to examine

the non-cycling cows.

‘Dave understands the challenges we have,

and we use his knowledge,’ says Ian.

‘Following discussions with him a few years

ago, we have stepped up our programme to

include the use of intra-vaginal devices to

boost progesterone levels.’

Nowadays, any cows not seen bulling are

put straight onto a proactive synchronisation

programme. ‘This year we have ear-tagged

those cows which needed this proactive

treatment so we can monitor their future

health and fertility,’ adds Ian.

Heifers undergo the same process. They are

reared off-site but will re-join the herd in

mid-January.

Any cows that are not in-calf by the following

spring are run with bulls in the November.

They will either be moved to the second farm

where there is an autumn calving block, or

sold as autumn calvers. ‘But a cow is only

allowed to slip a block once!’ says Ian.

Calving protocol

With 290 cows to calve in 11 weeks,

management is aided by the use of different

coloured tail tapes.

Ian explains: ‘At drying off, cows are given a

mineral bolus, and those due to calve in

February are given a blue tail-tape. It’s a

similar process for the heifers. We use three

more tape colours to identify those calving in

the first or second half of March, or April.

‘Three times each week, the dry cows and

heifers are run through the parlour and those

bagging up are pulled out into the calving

yard.

‘Once calved, cows are turned out to graze.

They are rotated over 91ha of grazing, from

February through to November. We are

aiming to achieve yields of 5,000 litres per

lactation, feeding 650-700kg of concentrate

to supplement the grazing and silage.

‘We will make a 3-week post-calving metritis

check on the cows and heifers. Those with a

clean bill of health have their coloured tape

replaced with a white tail tape, whilst those

without are treated and checked again.’

Proactivity pays off

So is a proactive synchronisation programme

worth the money and effort in block-calving

herds

?

‘Yes,’ says Dave. ‘In grass-based block-

calving systems, the management of ‘non

cyclers’ is a critical component in reaching

both 6-week and final in-calf rates.

‘Even with poor milk prices, investing in a

synchronisation programme still gives a very

good return on investment – I reckon at least a

4:1 return right now, and the payback will be

even better when prices rise.’

Ian Lightfoot with dry cows in the shed

Cows and heifers need to calve at the start of the

block (The green tapes denote early March calver,

red tapes were put on when dried off)

The first of the February-calved cows – now out

grazing the overwintered grass

Different coloured tail tapes are used to make

management easier